Collection Entremets & Petits Gateaux


Jean Michel Perruchon, Meilleur Ouvrier de France
French & English

Out of stock

SKU: DR-BEL40 Category: Tag: GTIN: 691959284698


Recipes of entremets and small individual cakes. An impressive book including a selection of 55 professional recipes for entremets and individual desserts with remarkable photographs. Features recipes with assembly in cake frames, new decoration designs, variations of classic pastries and wedding cakes. 312 pages printed on quality paper, with illustrations, full-page photos and diagrams.

Additional information

Weight 5 lbs
Dimensions 13 × 9 × 2 in